The Venetian Spritz Package

Product Description

All the ingredients for 12-15 servings of the Aperol Spritz invented in Venice.


3 bottles of Luca Paretti Prosecco (750ml)

1 bottle of Aperol (750ml)

2 bottles of Fever Tree Club Soda 500ml

1 jar of Sausalito Green Olives

3 Oranges



4 oz Prosecco

2 oz Aperol

Dash of Club Soda

Garnish with Orange Slice + 1 Olive

We like to drink spritz's from a red wine glass. Fill with 6-8 ice cubes, pour in prosecco, then a dash of club soda, then Aperol and garnish last! Cheers!

$79.99 $90.00